Ammachies Marayur Jaggery is a traditional Kerala sweetener known for its rich sweetness and distinctive caramel-like flavour. It is made from concentrated sugarcane juice and is widely used in traditional Kerala cooking and sweet preparations.
Marayur Jaggery is especially popular for preparing traditional payasam, pradhaman, sweets and desserts. It can also be used as a sweetening ingredient in various homemade recipes, adding a deep, traditional flavour.
Perfect for:
• Traditional Kerala payasam
• Pradhaman
• Desserts and sweets
• Traditional Kerala recipes
• Homemade sweet preparations
• Sweetening beverages
Product Details:
• Brand: Ammachies
• Product: Marayur Jaggery
• Product Type: Traditional Jaggery
• Net Weight: 1 kg
• Cuisine: Kerala / South Indian
• Category: Payasam Mix & Ingredients
• Main Ingredient: Sugarcane
Nutrition Information
Approximate Nutrition Information per 100g:
Energy: 383 kcal
Protein: 0.4 g
Total Carbohydrates: 98 g
Total Fat: 0.1 g
Dietary Fibre: 0 g
Sodium: 30 mg
Disclaimer: Nutritional values are approximate estimates based on typical cane jaggery and may vary depending on the sugarcane variety, processing method, moisture content, storage and batch. Jaggery is a concentrated source of sugar and should be consumed as part of a balanced diet. Please refer to the product packaging for the most accurate and up-to-date nutritional information.
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