Kitchen Treasures Chemba Puttu Podi is a traditional Kerala-style red rice flour specially prepared for making authentic Chemba puttu. Made from red rice, it gives puttu its characteristic reddish-brown colour, hearty texture and traditional flavour.
Puttu is a popular Kerala breakfast traditionally steamed with layers of rice flour and grated coconut. This convenient puttu podi makes it easy to prepare soft and delicious traditional puttu at home.
Enjoy Chemba puttu with kadala curry, banana, sugar, grated coconut or other favourite Kerala-style accompaniments.
Perfect for:
• Kerala-style Chemba puttu
• Traditional breakfast
• Serving with kadala curry
• Serving with banana and coconut
• Everyday Kerala meals
• Traditional South Indian cuisine
Product Details:
• Brand: Kitchen Treasures
• Product: Chemba Puttu Podi
• Also Known As: Red Rice Puttu Powder
• Product Type: Rice Flour
• Net Weight: 1 kg
• Cuisine: Kerala / South Indian
• Category: Breakfast
• Main Ingredient: Chemba Rice
Nutrition Information
Approximate Nutrition Information per 100g:
Energy: 350 kcal
Protein: 7 g
Total Carbohydrates: 76 g
Total Fat: 2.5 g
Dietary Fibre: 4 g
Sodium: 5 mg
Disclaimer: Nutritional values are approximate estimates based on typical red rice flour and may vary depending on the rice variety, milling process, processing and batch. The nutritional value of prepared puttu will also depend on the amount of coconut, water, salt and other ingredients used. Please refer to the product packaging for the most accurate and up-to-date nutritional information.
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